Description
THE COURSE IS IN ITALIAN AND ENGLISH
When
- Sunday, March 8 2026 from 10:00 AM to 12:00 PM
- Sunday, March 15 2026 from 10:00 AM to 12:00 PM
- Sunday, March 22 2026 from 10:00 AM to 12:00 PM
- Sunday, March 29 2026 from 10:00 AM to 12:00 PM
- Sunday, April 12 2026 from 10:00 AM to 12:00 PM
- Sunday, April 26 2026 from 10:00 AM to 12:00 PM
- Sunday, May 3 2026 from 10:00 AM to 12:00 PM
Where
Portici Academy | Via Zamboni, 2 – Bologna
In front of the two towers
What is provided
- Recipe booklet with dishes prepared during the course (with QR code)
- Complimentary T-shirt
- Box and shopper
- Final tasting
Participants
The course is always confirmed.
Discover the other courses at Bottega Portici Academy!
To cancel the course reservation, within 7 days of the course date, the registration fee will be considered valid for another course of the same type but on a different date or of a different type with an equal or higher cost, through a “price adjustment. After the seven days preceding the” start of the course, it is not possible to proceed as above and it will only be possible to substitute the participant, upon communication of name, contacts, and personal data to the management of Bottega Portici Academy.
For further information, please consult the Terms and conditions of sale.
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